Time Zones » Time Zones for items like Tea/Coffee, Breakfast, Lunch, Snacks and Dinner. The application should seamlessly integrate with employee and visitor data to avoid any duplication of efforts. Facility Management Products Case Studies Contact Us Designed and developed by Kumbhdesign Inc. Authentication, finger, rfid Card(125 KHz fingerprint Sensor, optical- Suprema Inc. » User defined 10 Time Zones » Time zone wise item like TEA / coffee, Breakfast, Lunch, Snacks and Dinner » Single toggle key to switch from Time Zone mode to Normal Mode » Employee can punch on assigned Canteen System only ». Advance booking facility for visitors/guests.
Guest coupons : for Visitors, contract workers and Guests - Authorized visitors and guests should be allowed to use canteen facilities. The authorized staff will be required to key in his/her pin to the clock and place his/her hand or finger- print/card on the biometric device. Features of Canteen Management system, general. Canteen and Cafeteria in an organization are not merely food outlets, they are anti-monotony mechanisms in the corporate world. All meals available will be displayed on the touch screen; a staff will get to select the meals he/she of which could be multiple, that after scans his/her hand on the biometric device that will print the selected items/meals on the meal coupon. For free item, enter '0' as rate in software » Various reports - date wise, employee wise, item wise daily, periodically, monthly summary with billing, monthly consumption » Summary for payroll of Canteen usage in desired format. Audit train, features: Network/Intranet based solutions to handle multiple counters in closed environment Easy swapping system on counter with photograph checking to avoid proxy punching(Biometric, Proximity card Easy Coupon printing on employee. Canteen POS Device, independent POS terminal for canteens with wifi and TCP/IP connectivity. Exception reports like Employee absent but food consumption. Easy Coupon printing on employee ID card scanning Maintains employee database with photograph, shift wise and contractor/subcontractor wise to get estimation for food quantity. There should be regularization possibility for missed or duplicate transactions.
Other useful links Axis Products Facility Management Solutions like Visitor, Contract labour, Asset tracking, Canteen Management, Material outward workflow. The printed receipt will submit itself to the chef for the meal. Other than hygienic and healthy food, it also requires systems that ensure quick delivery of food and reliable usage accounting. Visitor, Guest and contract worker approval workflow - Controlled access to canteen usage.
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